Rueda is without doubt one of Spain´s best white wine regions following its tremendous transformation and modernisation during the 1990´s.
With its indigenous grape varietal, Verdejo, the region produces fresh wines with good acidity and an incredible aromatic intensity.
The character of Rueda is defined by three elements: its varietal Verdejo, its continental climate and its gravelly soils. The grape Verdejo has lived in the area since the XI century, brought to Spain by the mozarabes. It produces wines with herbaceous and tropical fruit aromas and good acidity. The wines are full, slightly bitter and yet burst with fruit flavours, producing a unique sensation on the palate.